Silver or Black handle. Blade 9 ½", overall 13 ⅞"
The Rada 10” Bread Knife is the ideal knife for cutting bread of any kind.
Whether you’re working with French, garlic, sourdough, wheat, or any other kind, this large bread knife will make cutting the perfect slice a snap. You can also try it on other foods with a similar consistency, such as Angel Food cake, or unusual breads, such as a bread bowl.
This serrated bread knife features a 10-inch blade large enough to ably cut even bigger breads. The surgical-quality blade easily cuts through all sorts of bread, even tough, crispy kinds. It is the best bread knife one can buy, especially for anyone who loves sandwiches (and who doesn’t?).
Key to the large bread knife’s performance is the small serrated teeth on the long blade. This serration will allow you to effortlessly cut through fresh from the oven bread without squashing it!
But don’t take our word for it. Simply read through some bread knife reviews to see that the 10” Bread Knife is a cut above the rest.
“I had a Rada bread knife for years, then it suddenly disappeared and I missed it so much I'm now ordering another,” said one customer. “Nothing quite compares in slicing fresh bread - the quality is superb and it stays sharp - plus I LOVE that it is made in the USA, which I always search for. Can't wait to have this great bread knife in my kitchen drawer again! Do not hesitate on this one.”
“Don't waste money on something more expensive. This is the best. You can slice a slice. Handle won't fall off after dishwashing. I have spent more on othe knives and regret it. This is great for bread. I know it's a bread knife but it's great for pork loin, turkey, etc. Love it!” raved another 10” Bread Knife user.
“You won't find a better bread knife anywhere, anytime, at any price,” raved another in a 5-star Amazon review.