In the near future we will have to change the name of this rub to “Famous” Sweet & Spicy. But for now we like the way “Almost Famous” sounds.
Here is the perfect rub and seasoning that’s not salty or smoky. Rub on ribs, pork butt, pork chops, seafood, and poultry. It can also be used as an all-purpose seasoning for potatoes, soups, popcorn, and vegetables.
Mix with sour cream for an unforgettable dip.