1000 West Maple Court, Elma, NY 14059
(716)652-4USA(4872)
E-Gift Cards
This hardworking piece of cast iron is crafted in America with iron and oil and doubles as a grill and griddle. The naturally seasoned cooking surface is ready to help you do double duty and delivers meals to the table with sizzle and style. Fits over two stovetop burners. Seasoned and ready to use.
- Seasoned with 100% natural vegetable oil
- Unparalleled heat retention and even heating
- Use in the oven, on the stove, on the grill, or over a campfire
- Get a restaurant-quality sear
- Use to sear, sauté, bake, broil, or grill
Care instructions for cast iron:
- Wash with warm water. Add a mild soap, if desired.
- Dry thoroughly with a lint-free cloth or paper towel.
- Oil the surface of the pan with a very light layer of cooking oil while warm. Hang or store the cookware in a dry place.
100% made in the U.S.A. by Lodge in South Pittsburg, Tennessee.
