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Weber's Horseradish Mustard (16 oz.)

(10 reviews) Write a Review
4.50 (in)
6.00 (in)
4.50 (in)
Maximum Purchase:
12 units

The number one selling horseradish mustard started at the Broadway Market in 1922 and going strong ever since Weber's Mustard has been a staple of WNY culture for over 80 years. There isn't a home fridge in the area that doesn't have at least one variety.

Ingredients: mustard seed, vinegar, water, horseradish, tumeric, red pepper, salt, natural flavorings, guar gum, xanthan gum, ascorbic acid, soybean oil, sodium benzoate (a preservative), red 40

  • Made with a smooth yellow mustard base
  • Enhanced with the hot flavor of horseradish and a few secret ingredients
  • Ultimate fat-free alternative to mayonnaise
  • Gluten-free; zero carbohydrates carbohydrates
  • Buffalo, NY Favorite!
  • 100% made in the U.S.A. by Heintz & Weber Co., Inc. in Buffalo, New York.

10 Reviews

  • 5
    Webers Mustard

    Posted by Paul on 16th Jan 2022

    The best mustard and service

  • 5
    Weber's Mustard

    Posted by Whitney Hess on 28th Sep 2021

    Excellent mustard - if you like regular yellow mustard with a kick!

  • 4
    Horseradish Mustard

    Posted by Shirley on 23rd Feb 2021

    Very good

  • 5
    Webers Horseradish Mustard

    Posted by Ted on 25th Jan 2021

    Great product with horseradish flavor

  • 5
    This is definitely the best mustard around!

    Posted by Tom Trapper on 12th Jan 2021

    I was very happy with the results from using the Made In America Store . My order arrived a few days,and was packed for safe shipping.They will definitely have more of my business in the future!

  • 5

    Posted by Penny on 4th Dec 2020

    This horseradish mustard is the best!

  • 5
    Webers Horseradish Mustard

    Posted by Dan Forbes on 12th Nov 2020

    Really flavorful, lots of Horseradish! Makes the very Best Deviled Eggs too!

  • 5
    Weber's Horseradish Mustard

    Posted by Unknown on 4th May 2020

    Excellent product, not available in georgia.

  • 5
    Weber mustard

    Posted by Susan Gardner on 2nd Apr 2020

    The best:tangy and savory

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